Recipes
First course
5
Oct, 21
Salmorejo Cold Tomato-Based Soup with Albacore in Olive Oil and Egg
A delicious cold soup with Cordoba’s aroma and the flavor of Galicia. Let yourself be surprised by a traditional recipe made with tomato, breadcrumbs and the delicacy of albacore. The extra virgin olive oil from Palacio de Oriente preserves enhances the flavor and adds creaminess. A superb salmorejo cold tomato-based soup with albacore!
26
May, 21
Mussel Salad with Pickles, Feta Cheese and Lemongrass
At Palacio de Oriente we always insist that the canned sauces should not be thrown away! A good example of their potential is this mussel salad, which is served on a layer of our olive oil pickled sauce. An easy dish, full of vibrant colors, that will be the perfect choice for a summer meal.