Large DOP “Mejillón de Galicia” Mussels in Pickled Sauce made with olive oil 115g

Description

CAN OF DOP “MEJILLÓN DE GALICIA” MUSSELS IN PICKLED SAUCE WITH OLIVE OIL 6/8 PIECES

With excellent nutritional properties, low in fat and rich in protein, the Mytilus galloprovincialis provide great health benefits and are the ideal choice for an Atlantic diet.

The DOP “Mejillón de Galicia” mussels from Palacio de Oriente are cultivated in the traditional rafts of the Galician estuaries and harvested when they have reached the right size. To elaborate our canned mussels of 6/8 pieces we select the largest pieces.

Large DOP “Mejillón de Galicia” mussels in pickled sauce with olive oil

Opening this can means entering a gastronomic experience in which the olive oil used in the pickled sauce enhances the taste and improves the texture of the DOP “Mejillón de Galicia” mussels, allowing you to taste an explosion of flavors with an intense reminiscence of the sea.

The delicate preliminary process in which the mollusks are cleaned, steamed and dehydrated only contributes to turning the culinary experience into a moment of happiness.

Our DOP “Mejillón de Galicia” mussels of great caliber can be savored directly from the can, on a piece of toast soaked in the subtle pickled sauce or as the undisputed protagonist of any seafood recipe.